Trudy Knapp, one of our preschool curriculum liaisons, brought us this recipe from her Mum across the pond in England. Bringing all types of peas together in this dish showcases their bright green colors and sweet, fresh flavors. This is a featured recipe from our Preschool Food Adventure.
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1, 2, 3 Pea Salad
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Ingredients
Food
Amt
Units
Prep
Notes
2 tablespoons
fresh lemon juice
(about 1 lemon)
fresh lemon juice
2
tablespoons
about 1 lemon
⅓ cup
olive oil
olive oil
⅓
cup
1 tablespoon
honey
honey
1
tablespoon
¼ teaspoon
salt
salt
¼
teaspoon
optional:
¼ cup
crumbled feta cheese
optional:
crumbled feta cheese
¼
cup
Method
To a large bowl, add green peas, snap peas, snow peas, and mint. In a small bowl, combine lemon juice, olive oil, honey, and salt and whisk together. Pour lemon juice dressing onto salad and mix gently. Top with crumbled feta if desired.
Prep time
10 min
Cook time
0 min
Yields/Serves:
8
Allergen Info
Does not contain Eggs, Fish, Peanuts, Sesame, Shellfish, Soy, Tree Nuts, Wheat
Yum Ratings
Allergen Info
Does not contain Eggs, Fish, Peanuts, Sesame, Shellfish, Soy, Tree Nuts, Wheat
Recipe Extras
ELSEWHERE ON DOCTOR YUM
Printed from:
https://recipes.doctoryum.org/en/recipes/1-2-3-pea-salad-96122
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