This recipe is another favorite from our Preschool Food Adventure. It is a fun introduction to trying a variety of tomatoes and provides a way for kids to be involved in creative preparation. These are perfect for packed lunches, after school snacks, and party appetizers.
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Tomato Lollies
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Ingredients
Food
Amt
Units
Prep
Notes
2 pints
cherry tomatoes, cut in half, lengthwise for preschoolers
cherry tomatoes
2
pints
cut in half, lengthwise for preschoolers
12 ounces
fresh mozzarella or other mild cheese, cut into bite sized pieces or fun shapes
fresh mozzarella or other mild cheese
12
ounces
cut into bite sized pieces or fun shapes
olive oil
olive oil
salt and pepper
salt and pepper
optional:
balsamic vinegar
optional:
balsamic vinegar
Method
Assemble lollies by alternating cheese pieces, tomatoes, and basil on small lollipop sticks or toothpicks. Arrange on a plate and drizzle with olive oil, pink Himalayan or sea salt, and cracked black pepper. Serve with optional balsamic dressing as a dip.
Prep time
15 min
Cook time
0 min
Yields/Serves:
12
Allergen Info
Does not contain Eggs, Fish, Peanuts, Sesame, Shellfish, Soy, Tree Nuts, Wheat
Yum Ratings
Allergen Info
Does not contain Eggs, Fish, Peanuts, Sesame, Shellfish, Soy, Tree Nuts, Wheat
Recipe Extras
ELSEWHERE ON DOCTOR YUM
Printed from:
https://recipes.doctoryum.org/en/recipes/tomato-lollies-17643
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