This cool summer side dish stars the often overlooked radish! This crisp, fresh salad makes a perfect addition to a grilled meat or fish meal, but is also delicious on its own!
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Radish and Cucumber Salad
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Ingredients
Food
Amt
Units
Prep
Notes
1 long English
cucumbers, chunked
(or 5 pickling cucumbers)
cucumbers
1
long English
chunked
or 5 pickling cucumbers
½ cup
greek yogurt
(plain)
greek yogurt
½
cup
plain
2 tablespoons
fresh lemon juice
(about 1 lemon)
fresh lemon juice
2
tablespoons
about 1 lemon
¾ teaspoon
salt
salt
¾
teaspoon
½ teaspoon
black pepper
black pepper
½
teaspoon
Method
Place all chopped veggies into a medium serving bowl. In a smaller bowl, combine plain Greek yogurt, lemon juice, minced garlic, salt, and pepper. When ready to serve, add dressing to chopped veggies and mix well!
Prep time
10 min
Cook time
0 min
Yields/Serves:
6
Allergen Info
Yum Ratings
Printed from:
https://recipes.doctoryum.org/en/recipes/radish-and-cucumber-salad-85850
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