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Tropical Tomato Pico De Gallo

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Love pico de gallo and want to try something new? This fun salsa adds pineapple for a tropical twist! Although this is a salsa recipe and the serving size listed reflects that, a larger portion can make a great side dish! This is a featured recipe from our Preschool Food Adventure.

Ingredients

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2 cups diced tomatoes (different varieties)

tomatoes

cups

different varieties

2 cups diced pineapple (about a third of a pineapple)

pineapple

cups

about a third of a pineapple

1 bell pepper, diced (red or orange)

bell peppers

diced

red or orange

2 tablespoons minced sweet onion

sweet onion

tablespoons

1 clove garlic, minced

garlic

clove

minced

½ cup chopped cilantro

chopped cilantro

cup

¼ lime juice (about 2 limes)

lime juice

about 2 limes

¼ teaspoon salt

salt

teaspoon

Method

Add all ingredients to a large bowl and gently mix to combine. Serve with tortilla chips.

Prep time

10 min

Cook time

10 min

Yields/Serves:

20 (2 tablespoons each)

Nutrition Information

Yum Ratings

😫😟😐😀😍 “Ooh I like it! Kinda funky with the pineapple and tomato!” —Steven, age 5

😫😟😐😀😍 “Sweet tang from the fruit!” —Okarita, age 6

😫😟😐😀😍 "Swangy" taste; sweet, tangy, and tart!” —Blanca, age 4

😫😟😐😀😍 “He doesn't usually eat peppers!” —Brantley, age 3

😫😟😐😀😍 “I would add some more crunch, like the bell pepper!” —Katie, a grown up

Printed from:

https://recipes.doctoryum.org/en/recipes/tropical-tomato-pico-de-gallo-95761

Tropical Tomato Pico De Gallo

Ingredients

Method

Yum Ratings

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