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Watermelon Fruit Pops

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The whole fruit popsicles are an absolute favorite recipe in our preschool curriculum. As you can see in our video even kids can make these. Let them arrange favorite fruit chunks or slices in the molds and they will be delighted with the result.

Ingredients

See Table See List

1 watermelon (small, seedless)

watermelon

small, seedless

3 kiwis, peeled and sliced

kiwis

peeled and sliced

1 cup strawberries, sliced

strawberries

cup

sliced

1 cup blueberries

blueberries

cup

2 peaches, sliced (or other favorite fruit)

peaches

sliced

or other favorite fruit

Method

Purée watermelon chunks in a blender or food processor. Arrange whole fruit loosely in popsicle molds. Pour watermelon purée into molds. Place sticks in the popsicles and freeze 3-4 hours or until hardened.

Prep time

15 min

Cook time

Freeze 4 hours

Yields/Serves:

8 pops

Nutrition Information

Yum Ratings

😫😟😐😀😍 “My favorite recipe is the watermelon popsicles!” —Addy, age 4

😫😟😐😀😍 “More please!” —Ethan, age 4

😫😟😐😀😍 “There are too yummy!” —Olivia, age 5

😫😟😐😀😍 “Can we make these again tomorrow? They are super yum!” —Annabelle, age 6

😫😟😐😀😍 “Super yum! These are my favorite!” —Michael, age 7

Watermelon Fruit Pops

Ingredients

Method

Yum Ratings

TAGGED

Recipe Extras

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