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Watermelon Fruit Pops

SAVE βœ“ SAVED ADD TO MEAL PLAN PRINT

The whole fruit popsicles are an absolute favorite recipe in our preschool curriculum. As you can see in our video even kids can make these. Let them arrange favorite fruit chunks or slices in the molds and they will be delighted with the result.

Ingredients

Food
Amt
Units
Prep
Notes
1 watermelon (small, seedless)
watermelon
1
small, seedless
3 kiwis, peeled and sliced
kiwis
3
peeled and sliced
1 cup strawberries, sliced
strawberries
1
cup
sliced
blueberries
1
cup
2 peaches, sliced (or other favorite fruit)
peaches
2
sliced
or other favorite fruit

Method

PurΓ©e watermelon chunks in a blender or food processor. Arrange whole fruit loosely in popsicle molds. Pour watermelon purΓ©e into molds. Place sticks in the popsicles and freeze 3-4 hours or until hardened.

Prep time
15 min
Cook time
Freeze 4 hours
Yields/Serves:
8 pops

Allergen Info

Does not contain Eggs, Fish, Milk, Peanuts, Sesame, Shellfish, Soy, Tree Nuts, Wheat
Nutrition Information

Yum Ratings

πŸ˜πŸ€”πŸ™‚πŸ˜€πŸ˜ β€œMy favorite recipe is the watermelon popsicles!” —Addy, age 4
πŸ˜πŸ€”πŸ™‚πŸ˜€πŸ˜ β€œMore please!” —Ethan, age 4
πŸ˜πŸ€”πŸ™‚πŸ˜€πŸ˜ β€œThere are too yummy!” —Olivia, age 5
πŸ˜πŸ€”πŸ™‚πŸ˜€πŸ˜ β€œCan we make these again tomorrow? They are super yum!” —Annabelle, age 6
πŸ˜πŸ€”πŸ™‚πŸ˜€πŸ˜ β€œSuper yum! These are my favorite!” —Michael, age 7